Apulia

An innate ancestral feel dominates this region. A land shared by shepherds and fishermen, adorned by centuries-old prickly pears and abandoned stone houses. I still remember waking up to the distant sounds of cherry pickers singing in the fields. I spent the entire morning with them, nibbling on juicy cherries as I listened to their old tales.

LA MIA PUGLIA

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WHERE TO STAY:

Masseria San Domenico / Masseria Moroseta / Palazzo Daniele

A PROMENADE:

Bari old neighbourhood / Polignano a mare

ANTIQUES:

Franco l’Abbate, in Polignano a Mare

A SOUVENIR:

Handmade orecchiette sold in the streets of Bari

 HOW TO GET AROUND:

A Cabriolet

A TREAT

Taralli with wild fennel seeds

A MEMORY:

Waking up to a group of cherry pickers singing in the fields nearby

A MEMORABLE MEAL:

Grotta Palazzese, Il Punto

BEST LUNCH SPOT:

Ristorante da Tuccino

A SONG:

Negramaro, Meraviglioso